| The flavors in these items provide a nice dash
of “zap” to any spread. One or two of these selections
will offer a great contrast to the core items listed in the Party
Platters section. |
| |
| HONEY
DRIED FRUIT BAKED BRIE |
|
| Creamy brie topped with our dried fruit
topping, wrapped in puff pastry, and baked until golden brown. |
|
| $80.00 -24-30 servings |
|
| |
| BLUE
CHEESE AND PECAN SHORTBREAD |
|
| Delicate blue cheese pecan shortbread surrounding
cream cheese topped with a mango chutney. |
|
| $48.00 - 3 dozen |
| $16.00 - per additional dozen |
|
| |
| WHITE
CHEDDAR PUFFS GREEN ONION PUFFS |
|
| Choux pastry with extra sharp white cheddar
and minced green onion, baked into golden puffs. Served in
a wicker basket. |
|
| $36.00 - 3 dozen |
| $12.00 - per additional dozen |
|
| |
| FEUILLETEES |
|
Puff pastry layers filled in one of three
styles:
• French - ham, cheese, and Dijon
• Greek - spinach and feta
• Mushroom Gorgonzola
Baked until golden and cut into wedges. |
|
| $75.00 - 20-24 servings |
|
| |
| BRUSCHETTA
BAR |
|
| An assortment of three house made bruschetta
toppings surrounded with plenty of crostini. |
| $40.00 - 12-18 servings |
| $80.00 - 30-40 servings |
|
| |
| CHEESE
STRAWS |
|
| Fresh pastry dough rolled with parmesan,
hand-cut, twisted and seasoned, then baked to a golden brown. |
|
| $36.00 - 3 dozen |
| $12.00 per additional dozen |
|
